Thirty-two species belonging to 19 genera of fungi were collected from 30 soil samples from the rhizosphere of pepper plants. The fungal colonies were characterised using classical morphological methods following identification keys. The most frequently isolated fungi were Chaetomiumglobosum, Fusarium oxysporum, Gliocladium roseum, Mucor racemosus, Myrothecium verrucaria, Penicillium aurantiogriseum, P. expansum and Trichoderma harzianum. The crude culture filtrate of Verticillium dahliae at 100% concentration caused sharp decrease in pepper seed germination. Chaetomium globosum, Gliocladium roseum, Myrothecium verrucaria, and Trichoderma harzianum produced a metabolite that retarded radial growth of Verticillium dahliae.
Gherbawy Y. A. M. H., Prillinger H. (2000): Root mycoflora of pepper (Capsicum annuum) antagonistic to Verticillium dahliae. – Czech Mycology 52(3): 219–226.
